Meat
Tuesday, 13 October 2009 00:49
Nothing says winter to me like a great meat pie! Well, we are bringing back this Aussie Classic with a twist, family-style! Serve this rich tasting winner with a comforting creamy buttery mash...It’s bound to become a stock standard on your table.
Prep Time: 30min Cooking Time: Approx 2.5 hours
Skill Level: Easy Servings: 6














